Restaurant Barback
Company: Icona Avalon F&B
Location: Avalon
Posted on: April 1, 2026
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Job Description:
The Restaurant Barback is responsible for keeping bartenders
supplied with ice, mixers, liquor and beer as well as clean
glassware. Essential Functions Reasonable accommodations may be
made to enable individuals with disabilities to perform the
essential functions. Assists with opening and closing duties, such
as restocking the bar with garnishes, straws, and napkins, ensuring
bartenders have clean towels, glassware, etc. Ensures the bar is
well stocked with ice, liquor, wine, and beer. Keeps the bar clean
by wiping down surfaces, sweeping and mopping, removing soiled
glassware, scrubbing coolers and storage areas, and emptying trash
receptacles. Ability to learn about menu items and memorizing
cocktail recipes. Take orders, prepare drinks, bus tables, open
tabs, and process payments during busy peak hours. Communicate with
guests using clear and enthusiastic words, tone and body language
at all times. Make guests feel appreciated through barback's
actions. Monitor and ensure that no guest receives more than the
allowed number of specific drinks. Report to work in a neat and
clean uniform. Well-groomed hair and personal hygiene are
essential. All guests must be treated in a manner to ensure their
complete satisfaction. Always strive to exceed guests'
expectations. Performs other duties as directed. Weekly attendance
to Aloha Culture Meeting. Competencies Communication Proficiency.
Guest Focus. Organizational Skills. Stress Management/Composure.
Time Management. Supervisory Responsibility This position has no
supervisory responsibilities. Work Environment This job operates
behind the bar and may be working in close proximity to team
members. The noise level in the work environment can be loud.
Hazards may include, but are not limited to, cuts, slipping and
tripping. Physical Demands The physical demands described here are
representative of those that must be met by an employee to
successfully perform the essential functions of this job. While
performing the duties of this job, the employee is regularly
required to talk and hear. This position is very active and
requires standing, walking, bending, kneeling, stooping and
crouching. The position may require lifting of products weighing up
to 50 pounds. PHYSICAL ENVIRONMENTAL DEMANDS: Stand- Over 3/4th of
the time Walk- Over 3/4th of the time Sit- Under 1/3rd of the time
Use hands to fingers, handle or feel- Over 2/3rd of the time Reach
with arms and hands- Over 2/3rd of the time Climb or balance- Up to
1/3rd of the time Stoop, kneel, crouch or crawl- Up to 2/3rd of the
time Talk or hear- Over 2/3rd of the time Lift minimum of 5lbs.- 50
lbs.- Over 1/3rd of the time Adherence to all policy and procedures
delineated in the ICONA Handbook Position Type/Expected Hours of
Work This is a full-time position. This role requires forty plus
hours to include nights, weekends, and holidays. Travel No travel
is expected for this position. Required Education and Experience
High school diploma or equivalent required. Must be of legal age
according to state regulations to serve alcohol. Prior restaurant
experience. Additional Eligibility Qualifications Compliant with
state Alcoholic Beverage Control regulations. Other Duties Please
note this job description is not designed to cover or contain a
comprehensive listing of activities, duties or responsibilities
that are required of the employee for this job. Duties,
responsibilities and activities may change at any time with or
without notice. View all jobs at this company
Keywords: Icona Avalon F&B, Vineland , Restaurant Barback, Hospitality & Tourism , Avalon, New Jersey